---
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  Author: "Brown, M.E.; Antle, J.M.; Backlund, P.; Carr, E.R.; Easterling, W.E.; Walsh, M.K.; Ammann, C.; Attavanich, W.; Barrett, C.B.; Bellemare, M.F.; Dancheck, V.; Funk, C.; Grace, K.; Ingram, J.S.I.; Jiang, H.; Maletta, H.; Mata, T.; Murray, A.; Ngugi, M.; Ojima, D.; O'Neill, B.; Tebaldi, C."
  Pages: 146
  Publisher: U.S. Global Change Research Program
  Title: 'Climate Change, Global Food Security and the U.S. Food System'
  URL: http://www.usda.gov/oce/climate_change/FoodSecurity2015Assessment/FullAssessment.pdf
  Year: 2015
  _record_number: 19322
  _uuid: af26d1a8-db0b-4bf9-9760-1cae9f355e6e
  reftype: Report
child_publication: /report/usda-climate-change-global-food-security-us-food-system-2015
description: 'Climate Change, Global Food Security and the U.S. Food System'
display_name: 'Climate Change, Global Food Security and the U.S. Food System'
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publications:
  - /report/usgcrp-climate-human-health-assessment-2016/chapter/populations-of-concern
  - /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution
  - /report/usgcrp-climate-human-health-assessment-2016
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