--- attributes: ~ caption: ~ chapter: description: ~ display_name: 'Chapter 2: Key Concepts and Definitions' doi: ~ identifier: key-concepts-definitions number: 2 report_identifier: usda-climate-change-global-food-security-us-food-system-2015 sort_key: 20 title: Key Concepts and Definitions url: ~ chapter_identifier: key-concepts-definitions cited_by: [] create_dt: ~ description: ~ display_name: '2.8: Food system activities and feedbacks' href: http://52.38.26.42:8080/report/usda-climate-change-global-food-security-us-food-system-2015/chapter/key-concepts-definitions/figure/food-system-activities-feedbacks-2.yaml identifier: food-system-activities-feedbacks-2 kindred_figures: [] lat_max: ~ lat_min: ~ lon_max: ~ lon_min: ~ ordinal: 8 parents: [] report: display_name: Climate Change Global Food Security and the U.S. Food System report_identifier: usda-climate-change-global-food-security-us-food-system-2015 source_citation: ~ submission_dt: ~ time_end: ~ time_start: ~ title: Food system activities and feedbacks type: figure uri: /report/usda-climate-change-global-food-security-us-food-system-2015/chapter/key-concepts-definitions/figure/food-system-activities-feedbacks-2 url: ~ usage_limits: ~