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@prefix dcterms: <http://purl.org/dc/terms/> . @prefix xsd: <http://www.w3.org/2001/XMLSchema#> . @prefix gcis: <http://data.globalchange.gov/gcis.owl#> . @prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> . @prefix doco: <http://purl.org/spar/doco> . @prefix cito: <http://purl.org/spar/cito/> . @prefix biro: <http://purl.org/spar/biro/> . @prefix prov: <http://www.w3.org/ns/prov#> . <http://52.38.26.42:8080/report/nca3/chapter/oceans-marine-resources/figure/ocean-acidification-reduces-size-of-clams> dcterms:identifier "ocean-acidification-reduces-size-of-clams"; gcis:figureNumber "24.3"^^xsd:string; dcterms:title "Ocean Acidification Reduces Size of Clams"^^xsd:string; gcis:recommendedCitation "Talmage and Gobler 2010"^^xsd:string; gcis:hasCaption "The 36-day-old clams in the photos are a single species, Mercenaria mercenaria, grown in the laboratory under varying levels of carbon dioxide (CO<sub>2</sub>) in the air. CO<sub>2</sub> is absorbed from the air by ocean water, acidifying the water and thus reducing the ability of juvenile clams to grow their shells. As seen in the photos, where CO<sub>2</sub> levels rise progressively from left to right, 36-day-old clams (measured in microns) grown under elevated CO<sub>2</sub> levels are smaller than those grown under lower CO<sub>2</sub> levels. The highest CO<sub>2</sub> level, about 1500 parts per million (ppm; far right), is higher than most projections for the end of this century but could occur locally in some estuaries. (Figure source: Talmage and Gobler 2010)."^^xsd:string; dcterms:rights [ rdf:value "Copyright protected. Obtain permission from the original figure source."^^xsd:string; ]; gcis:hasImage <http://52.38.26.42:8080/image/5c257f38-98c8-415f-a151-cadab2c62c2e>; gcis:hasImage <http://52.38.26.42:8080/image/1fccc774-7c4a-4de5-b037-cb3192b9f923>; gcis:hasImage <http://52.38.26.42:8080/image/f430332d-7ca5-4bcf-a0a1-4d0fdd91093d>; gcis:hasImage <http://52.38.26.42:8080/image/ea1073ea-fb24-4aef-9d11-a20c1e07e7f0>; gcis:isFigureOf <http://52.38.26.42:8080/report/nca3/chapter/oceans-marine-resources>; gcis:isFigureOf <http://52.38.26.42:8080/report/nca3>; ## Geographical extent of the figure content ## Temporal extent of the figure content a gcis:Figure, doco:Figure . <http://52.38.26.42:8080/report/nca3/chapter/oceans-marine-resources/figure/ocean-acidification-reduces-size-of-clams> cito:cites <http://52.38.26.42:8080/article/10.1073/pnas.0913804107>; biro:references <http://52.38.26.42:8080/reference/93174a81-1212-49a4-a2f8-ed8286e05bda>. <http://52.38.26.42:8080/report/nca3/chapter/oceans-marine-resources/figure/ocean-acidification-reduces-size-of-clams> prov:wasDerivedFrom <http://52.38.26.42:8080/article/10.1073/pnas.0913804107>.