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reference : Climate change and aquaculture: Potential impacts, adaptation and mitigation
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/reference/d1720924-9b80-426d-8090-2e18f7e92472
/reference/d1720924-9b80-426d-8090-2e18f7e92472
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Reference URIs:
- /reference/d1720924-9b80-426d-8090-2e18f7e92472
- /report/nca3/chapter/oceans-marine-resources/reference/d1720924-9b80-426d-8090-2e18f7e92472
- /report/nca3/reference/d1720924-9b80-426d-8090-2e18f7e92472
reftype | Book Section |
Author | De Silva, S.S. Soto, D. |
Book Title | Climate Change Implications for Fisheries and Aquaculture: Overview of Current Scientific Knowledge. FAO Fisheries and Aquaculture Technical Paper. No. 530 |
Editor | Cochran, K. De Young, C. Soto, D. Bahri, T. |
ISBN | 978-92-5-106347-7 |
Pages | 151-212 |
Place Published | Rome |
Publisher | Food and Agriculture Organization of the United Nations |
Reviewer | d1720924-9b80-426d-8090-2e18f7e92472 |
Title | Climate change and aquaculture: Potential impacts, adaptation and mitigation |
URL | http://www.fao.org/docrep/012/i0994e/i0994e04.pdf |
Year | 2009 |
.reference_type | 7 |
_chapter | ["Ch. 24: Oceans FINAL"] |
_record_number | 271 |
_uuid | d1720924-9b80-426d-8090-2e18f7e92472 |