--- attrs: .reference_type: 0 Author: 'Lake, Iain R.; Hooper, Lee; Abdelhamid, Asmaa; Bentham, Graham; Boxall, Alistair B. A.; Draper, Alizon; Fairweather-Tait, Susan; Hulme, Mike; Hunter, Paul R.; Nichols, Gordon; Waldron, Keith W.' DOI: 10.1289/ehp.1104424 ISSN: 1552-9924 Issue: 11 Journal: Environmental Health Perspectives Pages: 1520-1526 Title: 'Climate change and food security: Health impacts in developed countries' Volume: 120 Year: 2012 _chapter: Ch6 _record_number: 16200 _uuid: 67bff3c8-bddd-4bbb-975d-bec307df5f72 reftype: Journal Article child_publication: /article/10.1289/ehp.1104424 description: 'Climate change and food security: Health impacts in developed countries' display_name: 'Climate change and food security: Health impacts in developed countries' href: http://52.38.26.42:8080/reference/67bff3c8-bddd-4bbb-975d-bec307df5f72.yaml identifier: 67bff3c8-bddd-4bbb-975d-bec307df5f72 publications: - /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/finding/increased-risk-of-foodborne-illness - /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/finding/chemical-contaminants-in-the-food-chain - /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/finding/rising-carbon-dioxide-lowers-nutritional-value-of-food - /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution - /report/usgcrp-climate-human-health-assessment-2016 - /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/finding/extreme-weather-limits-access-to-safe-foods type: reference uri: /reference/67bff3c8-bddd-4bbb-975d-bec307df5f72