References in Food, livestock production, energy, climate change, and health - GCIS

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reference : Food, livestock production, energy, climate change, and health

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/reference/57fae9c0-cace-4737-968b-e306340b804a

This bibliographic record appears in :

chapter

report

Reference URIs:

/reference/57fae9c0-cace-4737-968b-e306340b804a
/report/nca3/chapter/human-health/reference/57fae9c0-cace-4737-968b-e306340b804a
/report/nca3/reference/57fae9c0-cace-4737-968b-e306340b804a

Publication/contributor :

article

Food, livestock production, energy, climate change, and health

Bibliographic fields
reftype	Journal Article
Author	McMichael, A.J. Powles, J.W. Butler, C.D. Uauy, R.
DOI	10.1016/S0140-6736(07)61256-2
ISSN	0140-6736
Issue	9594
Journal	The Lancet
Pages	1253-1263
Title	Food, livestock production, energy, climate change, and health
URL	http://www.gci.org.uk/Documents/mcmichael_etal_meat_heat.pdf
Volume	370
Year	2007

Bibliographic identifiers
.reference_type	0
_chapter	["Ch. 9: Human Health FINAL"]
_record_number	1960
_uuid	57fae9c0-cace-4737-968b-e306340b804a