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reference : Ch. 17: The implications of global climate change for molluscan aquaculture
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Reference URIs:
- /reference/34d601bb-7781-4785-bde8-3b10be88994c
- /report/nca3/chapter/alaska/reference/34d601bb-7781-4785-bde8-3b10be88994c
- /report/nca3/chapter/alaska/finding/summer-sea-ice-reduction-effects/reference/34d601bb-7781-4785-bde8-3b10be88994c
- /report/nca3/chapter/alaska/finding/ocean-temp-chem-affect-fisheries/reference/34d601bb-7781-4785-bde8-3b10be88994c
- /report/nca3/reference/34d601bb-7781-4785-bde8-3b10be88994c
Publication/contributor :
book
| reftype | Book Section |
| Author | Allison, Edward H. Badjeck, Marie-Caroline Meinhold, Kathrin |
| Book Title | Shellfish Aquaculture and the Environment |
| Editor | Shumway, Sandra E. |
| ISBN | 9780470960967, 9780813814131 |
| Pages | 461-490 |
| Place Published | Oxford, UK |
| Publisher | Wiley-Blackwell |
| Reviewer | 34d601bb-7781-4785-bde8-3b10be88994c |
| Title | Ch. 17: The implications of global climate change for molluscan aquaculture |
| Year | 2011 |
| .reference_type | 7 |
| _chapter | ["Ch. 22: Alaska FINAL"] |
| _record_number | 930 |
| _uuid | 34d601bb-7781-4785-bde8-3b10be88994c |
