usda-pathogens-2005 - Quantitative Risk Assessment on the Public Health Impact of Pathogenic Vibrio parahaemolyticus in Raw Oysters - GCIS

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Report : usda-pathogens-2005

Quantitative Risk Assessment on the Public Health Impact of Pathogenic Vibrio parahaemolyticus in Raw Oysters

2005 report

Author

Center for Food Safety and Applied Nutrition

Distributor

U.S. Food and Drug Administration

http://www.fda.gov/Food/FoodScienceResearch/RiskSafetyAssessment/ucm050421.htm

Cited by chapter 6, and usgcrp-climate-human-health-assessment-2016. (reference: 325e3633)

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