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article : 10.1007/s10584-013-0736-1
The impacts of climate change on tribal traditional foods
2013
- Authors
- Kathy Lynn University of Oregon Environmental Studies Program
- John Daigle The University of Maine School of Forest Resources
- Jennie R. Hoffman EcoAdapt , Jennie Hoffman Research and Consulting
- Frank K. Lake U.S. Forest Service Pacific Southwest Research Station
- Natalie Michelle The University of Maine
- Darren Ranco The University of Maine Department of Anthropology
- Carson Viles University of Oregon
- Garrit Voggesser National Wildlife Federation Tribal Partnerships Program
- Paul Williams Suquamish Indian Tribe
DOI : 10.1007/s10584-013-0736-1
Cited by chapter 17,chapter 16,chapter 12,finding 12.2,finding 12.3,chapter 1,finding 12.1,nca3,chapter 9, and usgcrp-climate-human-health-assessment-2016. (reference: 6848eec2)
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