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@prefix bibo: <http://purl.org/ontology/bibo/> .
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@prefix gcis: <http://data.globalchange.gov/gcis.owl#> .
@prefix prov: <http://www.w3.org/ns/prov#> .
@prefix fabio: <http://purl.org/spar/fabio/> .
@prefix cito: <http://purl.org/spar/cito/> .
@prefix biro: <http://purl.org/spar/biro/> .

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   dcterms:identifier "10.1046/j.1469-8137.2002.00494.x";
   dcterms:title "Plant reproduction under elevated CO2 conditions: A meta-analysis of reports on 79 crop and wild species"^^xsd:string;
   dcterms:isPartOf <http://52.38.26.42:8080/journal/new-phytologist>;
   bibo:volume "156";
   bibo:pages "9-26";
   dbpprop:pubYear "2002"^^xsd:gYear;
   bibo:doi "10.1046/j.1469-8137.2002.00494.x";

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## Contributors:
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## This article is cited by the following entities in GCIS:

<http://52.38.26.42:8080/article/10.1046/j.1469-8137.2002.00494.x>
   cito:isCitedBy <http://52.38.26.42:8080/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/finding/rising-carbon-dioxide-lowers-nutritional-value-of-food>;
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