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  - publication: /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/finding/increased-risk-of-foodborne-illness
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  - publication: /report/usgcrp-climate-human-health-assessment-2016
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description: ~
display_name: A re-evaluation of the impact of temperature and climate change on foodborne illness
doi: 10.1017/s0950268809002477
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identifier: 10.1017/s0950268809002477
journal_identifier: epidemiology-infection
journal_pages: 1538-1547
journal_vol: 137
notes: ~
parents:
  - display_name: "Finding 7.1 of 'The Impacts of Climate Change on Human Health in the United States: A Scientific Assessment'"
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    uri: /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/finding/increased-risk-of-foodborne-illness
  - display_name: "Chapter 7: Food Safety, Nutrition, and Distribution (in 'The Impacts of Climate Change on Human Health in the United States: A Scientific Assessment')"
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    relationship: cito:isCitedBy
    uri: /report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution
  - display_name: 'The Impacts of Climate Change on Human Health in the United States: A Scientific Assessment'
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    uri: /report/usgcrp-climate-human-health-assessment-2016
references: []
title: A re-evaluation of the impact of temperature and climate change on foodborne illness
type: article
uri: /article/10.1017/s0950268809002477
url: ~
year: 2009