Correlations between climatic conditions and foodborne disease

2015

Authors

• Yong Soo Kim Korea Health Industry and Development Institute Quality Improvement Team
• Ki Hwan Park Chung-Ang University Department of Food Science and Technology
• Hyang Sook Chun Chung-Ang University Department of Food Science and Technology
• Changsun Choi Chung-Ang University Department of Food Science and Technology
• Gyung Jin Bahk Kunsan National University Department of Food and Nutrition

Food Research International volume 68 pages 24-30

DOI : 10.1016/j.foodres.2014.03.023

Cited by finding 7.1,table 7.1,chapter 7, and usgcrp-climate-human-health-assessment-2016. (reference: 0ad0a878)