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@prefix dcterms: <http://purl.org/dc/terms/> . @prefix xsd: <http://www.w3.org/2001/XMLSchema#> . @prefix bibo: <http://purl.org/ontology/bibo/> . @prefix dbpprop: <http://dbpedia.org/property/> . @prefix gcis: <http://data.globalchange.gov/gcis.owl#> . @prefix prov: <http://www.w3.org/ns/prov#> . @prefix fabio: <http://purl.org/spar/fabio/> . @prefix cito: <http://purl.org/spar/cito/> . @prefix biro: <http://purl.org/spar/biro/> . <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> dcterms:identifier "10.1016/j.foodres.2010.07.003"; dcterms:title "Climate change and food safety: A review"^^xsd:string; dcterms:isPartOf <http://52.38.26.42:8080/journal/food-research-international>; bibo:volume "43"; bibo:pages "1745-1765"; dbpprop:pubYear "2010"^^xsd:gYear; bibo:doi "10.1016/j.foodres.2010.07.003"; a gcis:AcademicArticle, fabio:Article . ## Contributors: ## Person and his/her role in the creation of the entity: <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> prov:qualifiedAttribution [ a prov:Attribution; prov:agent <http://52.38.26.42:8080/person/4092>; prov:hadRole <http://52.38.26.42:8080/role_type/author>; prov:actedOnBehalfOf <http://52.38.26.42:8080/organization/university-california-los-angeles-school-public-health>; ] . ## Person and his/her role in the creation of the entity: <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> prov:qualifiedAttribution [ a prov:Attribution; prov:agent <http://52.38.26.42:8080/person/4101>; prov:hadRole <http://52.38.26.42:8080/role_type/author>; prov:actedOnBehalfOf <http://52.38.26.42:8080/organization/food-agriculture-organization-united-nations>; ] . ## Person and his/her role in the creation of the entity: <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> prov:qualifiedAttribution [ a prov:Attribution; prov:agent <http://52.38.26.42:8080/person/4102>; prov:hadRole <http://52.38.26.42:8080/role_type/author>; prov:actedOnBehalfOf <http://52.38.26.42:8080/organization/nortj-carolina-state-university-department-food-bioprocessing-nutrition-sciences>; ] . ## Person and his/her role in the creation of the entity: <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> prov:qualifiedAttribution [ a prov:Attribution; prov:agent <http://52.38.26.42:8080/person/4103>; prov:hadRole <http://52.38.26.42:8080/role_type/author>; prov:actedOnBehalfOf <http://52.38.26.42:8080/organization/sir-alister-hardy-foundation-ocean-science>; ] . ## Person and his/her role in the creation of the entity: <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> prov:qualifiedAttribution [ a prov:Attribution; prov:agent <http://52.38.26.42:8080/person/4104>; prov:hadRole <http://52.38.26.42:8080/role_type/author>; prov:actedOnBehalfOf <http://52.38.26.42:8080/organization/university-surrey>; ] . ## This article is cited by the following entities in GCIS: <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> cito:isCitedBy <http://52.38.26.42:8080/report/nca3/chapter/southeast>; biro:isReferencedBy <http://52.38.26.42:8080/reference/bf92266b-c107-4d7c-9bbb-1e4a08fa0fc7>. <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> cito:isCitedBy <http://52.38.26.42:8080/report/nca3/chapter/southeast/finding/effects-of-increased-extreme-heat>; biro:isReferencedBy <http://52.38.26.42:8080/reference/bf92266b-c107-4d7c-9bbb-1e4a08fa0fc7>. <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> cito:isCitedBy <http://52.38.26.42:8080/report/nca3>; biro:isReferencedBy <http://52.38.26.42:8080/reference/bf92266b-c107-4d7c-9bbb-1e4a08fa0fc7>. <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> cito:isCitedBy <http://52.38.26.42:8080/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution/finding/chemical-contaminants-in-the-food-chain>; biro:isReferencedBy <http://52.38.26.42:8080/reference/bf92266b-c107-4d7c-9bbb-1e4a08fa0fc7>. <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> cito:isCitedBy <http://52.38.26.42:8080/report/usgcrp-climate-human-health-assessment-2016/chapter/food-safety-nutrition-and-distribution>; biro:isReferencedBy <http://52.38.26.42:8080/reference/bf92266b-c107-4d7c-9bbb-1e4a08fa0fc7>. <http://52.38.26.42:8080/article/10.1016/j.foodres.2010.07.003> cito:isCitedBy <http://52.38.26.42:8080/report/usgcrp-climate-human-health-assessment-2016>; biro:isReferencedBy <http://52.38.26.42:8080/reference/bf92266b-c107-4d7c-9bbb-1e4a08fa0fc7>.